Viberti Giovanni Buon Padre Barolo DOCG 2013
Light ruby-garnet red.
Aromas of spices, undergrowth, game, dried fruit, leather and wild flowers.
A well balanced wine with high tannin and medium acidity with lots of licorice on the palate. It needs time to mellow.
Maturing for 36-40 months in wooden casks and vertical vats “tini” 40-50 hl in capacity. The wine reaches maturity after a further 6 months in the bottle, without filtration.
Preferable with game, seasoned cold meats and mature cheeses.
READINESS FOR DRINKING
Drink now through 2029.
93pts Wine Spectator
Barolo, Piedmont, Italy
Total acidity 5.6 g/l