Susana Balbo Brioso 2016
Deep ruby color.
Notes of blackcurrant framed by subtle touches of vanilla contributed by its passage through French oak.
It reveals intense flavors of gooseberries and cassis that are repeated in the mouth and interspersed with aromas of bitter chocolate tobacco and cedar giving this wine a long and elegant finish. Great body and excellent concentration.
15 months in 100% new French oak barrels.
Red meat as pork, lamb, quail and duck.
READINESS FOR DRINKING
Drink now to 2028.
93pts Tim Aikin
45% Cabernet Sauvignon, 25% Malbec, 25% Cabernet Franc and 5% Petit Verdot
Agrelo, Mendoza, Argentina
Total acidity 6.26 g/l
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