Rocca delle Macie Chianti Riserva DOCG 2015
It showcases a complex nose releasing spicy, floral and fruity scents.
Medium-bodied revealing a broad texture, smooth tannins and a medium finish.
Between 7 and 12 months in oak.
Tomato based pasta, red meats and matured cheeses.
READINESS FOR DRINKING
90% Sangiovese, 5% Cabernet Sauvignon, 5% Merlot
Chianti, Tuscany, Italy
Residual sugar 2.50 g/l
Total acidity 5.20 g/l
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