La Guardiense Janare Aglianico Sannio DOP 2016
Deep ruby colour with garnet hints.
Cherry nuances melt with sweet vanilla notes given by ageing in the wood.
In the mouth it is full, powerful and intense with a light and soft tannic structure that enhances a good finish.
In tonneau (900l) for 6 months.
Ideal with tomato pasta, meat sauce and vegetables soups. Very good in combination with roast lamb, pork and game dishes. Try with strong cheeses and salami.
READINESS FOR DRINKING
Drink now until 2020.
Sannio Beneventano, Campania, Italy
Total acidity 5.10 g/l