Château Beausejour Fronsac 2014
Ruby color with purple reflections.
Red fruit on the nose, such as red cherries and raspberries.
Medium-bodied in the mouth. Silky tannins and an excellent balance.
The wine is aged for 18 months, two-third in barrels.
Ideal with beef, barbecued meat, veal chops.
READINESS FOR DRINKING
Concours de Bordeaux – Bronze Medal
85% Merlot, 10% Cabernet Sauvignon, 5% Cabernet Franc
Fronsac, Bordeaux, France